Launch Your Professional Chef Career

Build practical culinary knowledge, earn professional credentials and prepare for a rewarding career in professional kitchens.

Become a Founding Member today and receive immediate access to our Food Safety & Hygiene in Catering course together with Professional Food Safety Certification. You'll also secure automatic access to our Professional Chef Diploma when it launches in September 2026.

Food Safety & Hygiene in Catering

Free

✔ 6 Video Learning Modules

✔ Downloadable Course Notes

✔ Module Knowledge Checks

✔ Course Completion Certificate

Perfect for learners who want to develop essential food safety knowledge and understand safe food handling practices.

Start Learning Free
⭐ FOUNDING MEMBER

Professional Chef Career Programme

Founder Member Price $99

(Regular Programme Price: $299)

Everything in Professional Food Safety and Hygiene Certification plus:

 

Professional Chef Diploma

Launching September 2026

✔ 15 Comprehensive Learning Modules

✔ HD Video Lessons

✔ Downloadable Course Notes

✔ Module Assessments

✔ Professional Chef Diploma Certification

✔ Verifiable Digital Credential

✔ Ongoing access to both programmes

✔ Future Chef Diploma updates included

Become one of our Founding Members and secure your place before the Professional Chef Diploma launches publicly.

Become a Founding Member
 ⭐PROFESSIONAL

Professional Food Safety & Hygiene Certification

$39.99

Everything in the free course plus:

✔ Professional Certification Examination (50 Questions)

✔ Professional Food Safety & Hygiene Certificate

✔ Verifiable Digital Credential

✔ Professional Digital Badge

✔ Online Credential Verification Page

✔ LinkedIn Sharing

Perfect for learners who want to demonstrate their knowledge, strengthen their CV and showcase their achievement to employers.

Professional Certification is awarded upon successfully passing the Professional Certification Examination.

Get Professionally Certified

Whats included

 15 Comprehensive Modules

Build knowledge progressively from kitchen fundamentals through to professional culinary techniques.

Downloadable Course Notes

Lesson slides and supporting materials.

Practical Kitchen Scenarios

Develop confidence through realistic catering and hospitality situations.

Module Assessments

Track your progress throughout the programme.

Food Safety and Hygiene Course Curriculum (Professional Chef Diploma Launching September 2026)

  1. Food Safety Fundamentals

    2 lessons
    1. Watch: Food Safety Fundamentals
    2. Module 1 Knowledge Check

  2. Food-borne Illness & Food Hazards

    2 lessons
    1. Watch: Food-borne Illness & Food Hazards
    2. Module 2 Knowledge Check

  3. Food Safety Responsibilities & Legislation

    2 lessons
    1. Watch: Food Safety Responsibilities & Legislation
    2. Module 3 Knowledge Check

  4. Food Safety Management & HACCP

    2 lessons
    1. Watch: Food Safety Management & HACCP
    2. Module 4 Knowledge Check

  5. Temperature Control, Food Hazards & Safe Food Handling

    2 lessons
    1. Watch: Temperature Control, Food Hazards & Safe Food Handling
    2. Module 5 Knowledge Check

  6. Personal Hygiene & Safe Working Practices

    3 lessons
    1. Watch: Personal Hygiene & Safe Working Practices
    2. Bonus: How to Wash Your Hands Correctly
    3. Module 6 Knowledge Check

  7. Professional Certification Exam

    1 lesson
    1. Professional Certification Exam

Beginner-Friendly

No previous culinary experience required.

Flexible Learning

Study online whenever it suits you.

Career Focused

Develop practical knowledge valued by catering and hospitality employers.

Build the Skills Employers Value

Develop the knowledge, confidence and practical understanding needed to work safely and effectively in commercial kitchens. Through structured online learning, workplace scenarios and professional assessments, you'll build a strong foundation for a successful career as a chef.